Office Gems is facilitating the recruitment of an experienced PASTRY CHEF for Safran Patisserie in Chaguanas. Is that you?

Please note that our client requests proof of COVID-19 vaccination for all new employees, unless he/she is deemed medically unfit to receive the vaccine.

The duties of the Pastry Chef include but are not limited to:

1. Preparing a wide variety of pastries following set recipes
2. Decorating and presenting pastries to tantalize the senses of the customers.
3. Working with Management to create new and unique desserts to renew the Patisserie’s menu, attract new customers and maximize sales and gross profit.
4. Ensuring that products are of a consistently high quality to boost sales.

Requirements:

1. Certificate in Food Preparation or Baking or a similar area from a recognised institution.
2. At least three (3) CXC/CAPE subjects, including English Language
3. At least three (3) years’ working experience in professional kitchen
4. Training and/or experience in Food Service will be an asset.
5. Must be able to read and execute recipes
6. Knowledge of pastry techniques and mediums
7. 100% committed to the job
8. Willing to learn and adapt to the job

Desirable Traits and Qualities:

1. A friendly, enthusiastic personality
2. Well spoken
3. Service oriented.
4. Hospitable with good customer service skills.
5. Adept at handling customer conflicts
6. Comfortable meeting and greeting new people
7. Able to multi-task with ease
8. Team player
9. Smart, able and willing to learn
10. Works well under pressure
11. Physically able to move swiftly for the fast-paced job
12. Neat and tidy appearance

If you are interested and meet the criteria for this position, please CLICK HERE to complete and online application form.

ALSO, kindly email your résumé to kiane@officegemstnt.com with the subject “Pastry Chef”.

Please do so on or before March 10, 2023.

OFFICE GEMS WILL ONLY ACKNOWLEDGE RECEIPT OF APPLICATIONS WHICH MEET THE CRITERIA FOR THIS POSITION.